lots of carpaccio

Dinner, Frank Lloyd Wright’s Way

At last year’s Vices That Made Virginia event, one of the live auction items was a dinner at Frank Lloyd Wright’s Pope Leighey House at Woodlawn, cooked by Tony Chittum and I.  It was a beautiful night (I wish I could have gotten more pictures but it was dark before I knew it,) and we had a great time.  I love cooking with Tony!

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